The Gruyère was selected for its outstanding body, texture, aroma, and flavor. The AOP (Appellation d'Origine Protégée) ...

Cheese has existed almost as long as there have been humans around to make it -- and if you want a taste of the old world, ...

To a judge, it’s a serious issue. “It means the cheese wasn’t wrapped cleanly, or it’s breaking down too quickly,” Allen says. “ That moisture can cause mold faster or lead to a whey-taint flavor ...

NEWPORT, Wales - The world’s best cheese was crowned this week in the United Kingdom out of over 4,000 entries, winning the judges over for its "smooth in your mouth and melting on your tongue" ...

Searching for the best cheddar cheese in the world? You can find it in Oregon, according to the World Cheese Awards held in Viseu, Portugal, earlier this month. The annual awards — hosted in a ...

One of the secrets of the commercial food industry is that many familiar brands are owned by bigger conglomerates. Among them ...

Related video above: How the "World's Best Cheesecake" is madeWhen you gather 4,434 cheeses from 42 countries in one room to find out which is best, there's inevitably a sense of excitement in the air ...