Un postre tan fresco y cremoso que te hará soñar con el paraíso. ¡Comparte esta receta con tus amigos! El pie frío de mango es un postre tropical y refrescante, perfecto para los días calurosos o para ...

Mezcla la gelatina con el agua (debe estar fría) o el almíbar de las latas de mango. Coloca en una olla y cocina a fuego alto hasta que se disuelva por completo. Reserva. En la licuadora pon el mango ...

Mezclar la harina con la mantequilla fría, la levadura, la leche tibia, el azúcar y la sal. Amasar todo bien hasta formar una masa homogénea. Forrar un molde desmontable. Introducirlo en el congelador ...

If you’re craving a tropical escape but can’t hop on a plane, let this no-bake mango pie whisk you away instead. It’s a summery combination of fruity, creamy, and fresh flavors paired with the easiest ...

coconut cream to see if the tangy perfume of mango could be carried through in a cream filling. And then there was the allure of street mangos. You know when you see the lonely patient latino fruit ...

When she was a small child growing up in Cuba, Natalia Martinez-Kalinina remembers what her grandmother did with the bounty of wild mangoes that flourished in her yard. She would gather as much fruit ...

A few days before Thanksgiving, I visited my friend Hrishikesh Hirway at his home in Los Angeles. The first thing I noticed was the unusual group of ingredients sitting on his kitchen counter: a ...

At first glance, it was impossible to correctly predict the flavor of Mallory Handford’s entry into the Home of Economy-Grand Forks Herald Pie Bake-off earlier this year. Nope. Handford’s creation was ...

When she was a small child growing up in Cuba, Natalia Martinez-Kalinina remembers what her grandmother did with the bounty of wild mangoes that flourished in her yard. She would gather as much fruit ...

Natalia Martinez-Kalinina, co-founder of a Miami startup, poses with one of the mango pies she makes. She has started Sunny Slice Co., an online business selling them via social media. Alie Skowronski ...