Bring to a boil. Cover and bake until the rice is tender and the stock is absorbed, about 20 to 25 minutes. Let stand, covered for 5 minutes before serving. Got a question? Share it with the …

Sep 25, 2025 · Use 1 cup of water for 1 cup of long-grain white rice and bake for 25-30 minutes at 350°F. Increase to 1.25 cups water per cup for brown rice, extending baking to 45-50 minutes.

Baking Time and Testing for Doneness: Bake for 45 to 60 minutes for white rice, or until all the liquid is absorbed and the rice is tender. For brown rice, bake for 60 to 75 minutes, or until …

Nov 15, 2025 · How to make it: Combine rice with boiling water, butter, and salt; cover tightly; bake at 375°F for 25 minutes; fluff immediately. Jump to the Recipe Card or keep reading for …

Jun 25, 2025 · Cover tightly with foil and bake for 25 minutes. Remove from the oven, let it rest for 5 minutes, then fluff with a fork before serving. Place the dish in the preheated oven and bake …

Nov 5, 2025 · For one cup of long-grain white rice, you’ll typically need approximately 2 cups of water. Combine the rice and water in a covered baking dish. Bake at 350°F (175°C) for …

Dec 30, 2024 · How Long To Cook Rice In Oven At 350 For Perfectly Fluffy Results Every Time (Explained!) Ideal Cooking Times: Cooking times vary by rice type; white rice takes 25-30 …

Sep 14, 2022 · Place in preheated oven and bake rice in the oven for 25-27 minutes, until the liquid is absorbed. Remove from the oven and allow to rest covered for 5 minutes. After 5 …

Oct 15, 2025 · Preheat oven to 375°F. Pour all ingredients into a 2 qt baking dish and stir. Cover tightly. Bake until the water is absorbed, 22 – 27 minutes. Rest 5 minutes. Fluff with a fork and …

Cooking rice in the oven at 350 degrees Fahrenheit is a simple and straightforward process. The key is to use the right ratio of water to rice and to cover the dish tightly to trap steam and …